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OS probiotics

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OS Probiotics Technology creates products that work in the opposite manner from antibacterial products, in that they introduce beneficial microorganisms in to a living system rather than killing the bad bacteria. The repetitive introduction of beneficial microorganisms in any living system will ensure that the healthy microbes dominate the disease-causing populations. Consequently, OS Probiotics Technology provides sustainable solutions to the system without creating any downstream problems.

Probiotics are live microorganisms which, when administered in adequate amount, confer a health benefit on the host.

OS Probiotics is on the cutting edge of developing technology to apply the concept of “probiotics” in a variety of industries and applications – from waste water treatment, to solid waste management, to foul odor control and beyond.

OS Probiotics Technology utilizes beneficial microbes to repopulate environments with healthy microorganisms. It is a natural, organic technology that provides the following benefits:

  • Provides eco-friendly cleaning solutions
  • All natural solution for biological treatment
  • Provides odor control in commercial, industrial, hospitality and residential sites
  • Natural solution in waste management for re-use and recycling
  • Restores healthy balance to polluted sites
  • Stabilizes organic waste efficiently
  • Contributes to carbon credits projects by saving energy

OS advantage

Consortium concept
Most microbial technologies today are based on “pure culture” methods of manufacturing. This means the microorganisms are grown as individual strains in sterile media. If a finished product contains more than one strain, each strain is typically grown in pure culture and then blended at time of packaging. OS Probiotics Technology is fundamentally different because the selected strains are grown in “consortia”, in a process of co-growth that combines multiple strains during production. Therefore, each strain develops while interacting with other strains. Ultimately, through the proprietary consortia culturing processes, the microorganisms become a small eco system– much more resilient and capable of working together synergistically. This methodology is more similar to how microorganisms actually survive in the natural environment. In nature, strains never exist in isolation or pure culture. They are always interacting with other strains.

Shelf life and stability
OS Probiotic products and their live microbial components have been rigorously developed and tested for shelf-life stability. The minimum shelf-life of OS Probiotics products with guaranteed microbial activity is 6 months. This feature offers significant benefits to our customers in market development, distribution and logistics.

Survival under extreme conditions of temperature and pH
OS products do not require refrigerated storage and handling, contrasted with most microbial products. Also the products can perform in a wide range of applications where pH could be a restriction for other technologies

 Natural and Organic technology
Each strain used in OS Probiotics products is naturally occurring, not genetically modified and non-pathogenic. All ingredients used for culturing the microorganisms are also natural

Quality manufacturing
We produce the Mother Cultures in our own lab. By controlling its own manufacturing and maintaining rigorous process and quality control standards, Organic Solutions guarantees consistent, high quality products